
1) Cheesy bite from Italy 2) Cheese in Italy 3) Cheesy bite to an Italian 4) Cheesy bite in Italy 5) Cheesy bite for an Italian 6) Cheese to an Italian 7) Cheese for an Italian 8) Cheese from Italy 9) Classic Italian cuisine 10) Classic Italian dish 11) Classic Italian grub 12) Classic Italian fare
Found on
https://www.crosswordclues.com/clue/grana-padano

Lombardy: provinces of Bergamo, Brescia Cremona, Lodi, Mantua (to the left of the Po), Piedmont: province of Cuneo Trentino: province of Trentino Veneto: province of Padua, Verona Vicenza, Rovigo and Treviso, In addition to these main centres Emilia Romagna: province of Bologna (to the right of the Reno), Ferrara, Ravenna, Forlì-Cesena. and Rimin...
Found on
http://en.wikipedia.org/wiki/Grana_Padano

Image of the Clubhouse at German Creek Resort ...
Found on
http://en.wikipedia.org/wiki/Grana_padano

(Italian) Granular, hard white cheese from northern Italy.
Found on
http://www.encyclo.co.uk/visitor-contributions.php

is very similar to Parmigiano Reggiano but ripens more quickly and is left to mature for a year or two, being sold at varying degrees of maturity. Its history is as old as Parmesan and it also is a pressed, cooked cheese from the partly skimmed milk of two milkings. Unlike Parmesan, Grana Padano is made throughout the year in the following regions,Cremona, Mantua (on the opposite bank of the Po to Parmesan production), Piacenza, Brescia, Bergamo, Pavia, Alessandria, Asti, Cuneo, Novara, Turin, V…...
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http://www.encyclo.co.uk/visitor-contributions.php

Grana Padano (Parmesan cheese) is an Italian traditional co-operative hard cheese made from un-pasteurised cow's milk in parts of the Piedmont region, Lombardy, Emilia Romagna, Veneto and Trentino.
Found on
http://www.probertencyclopaedia.com/browse/QG.HTM

A famous Italian cheese of granual texture, aged 1 year to 18 months. Its origins date back to the 12th century. Today, its area of production expands from Piedmont to Veneto, including the province of Trento and some areas of Emilia Romagna.
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https://garrubbo.com/italian-food/glossary/

a cow's milk hard cheese
Found on
https://www.mangiabenepasta.com/glossary.html
No exact match found.